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Minimally-processed, real dairy cream cheese on a bagel
Lactose free cheese with no additives, fillers or gums
Certified kosher and gluten free
Organic cheese with no added sugar
The company add an enzyme called lactase to organic cream, which converts the lactose into simple, easy-to-digest milk sugars
All of the company products are made with 100% fresh, Grade A, pasteurized, organic milk (no powdered milk is ever used) that comes from a family farm in Sonoma County, located about 50 miles north of San Francisco on the northern California coast.
Lactose free dairy products free of artificial coloring, preservatives, and stabilizers
One of the lactose free brands for digestive health
Lactose free cheese , easy to digest – a smooth, creamy source of protein
LACTAID dairy products help people with lactose intolerance enjoy healthy and delicious dairy foods
Lactose free dairy brand
Company’s products contain lactase, a natural enzyme that helps break down lactose – the sugar found in dairy foods like milk, ice cream or cheese – into two simple sugars (galactose and glucose) that are easily digested.
All company’s products are kosher certified by the Orthodox Union