Diverticulitis is inflammation of small pouches in the colon walls. They are filled with the solid fecal matter, which leads to severe pain. They form the environment for bacteria to grow in the pouches. This can lead to infection or inflammation. The question of which foods to avoid with diverticulitis is quite difficult.
Is there a list of foods to avoid with diverticulitis
Many experts and doctors think that a low fiber foods and diet can be among the causes of diverticulosis and diverticulitis. High in fiber foods softens the stool and helps prevent and relieve constipation.
In the past, doctors had recommended hard to digest foods to avoid with diverticulitis such as nuts and seeds, corn, popcorn. The reason is that these foods can get stuck in the diverticula and lead to inflammation (diverticulitis). But some recent research has noted that there is no real scientific evidence to recommend some foods to avoid with diverticulitis.
Diverticulitis symptoms can be different for different people. Some symptomps include: bloating and gas, diarrhea or constipation, fever and chills, nausea and sometimes vomiting. Many people have no symptoms or have very few symptoms and even don’t now that they have diverticulitis.
Depending on your condition and diverticulitis symptoms, your doctor will tell you what to eat with and not to eat and is there a list of foods to avoid with diverticulitis. He may recommend you a liquid diverticulitis diet as part of your treatment. Your doctor may advise you to start with low fiber foods (as fish, eggs, meat, poultry, ) before eating high fiber foods (as beans and fresh fruits).
Healthy diet rich in fiber and healthy eating habits can help you to prevent diverticulitis attacks. High fiber foods, such as fruits and vegetables can soften stools and help them pass more quickly and easily through the colon. That can help avoid the causes of diverticulosis and diverticulitis.
Attention: Before following any diverticulitis diet, consult your doctor.
